Broker: Thomas Poyser, (317) 513-2898
Revenue: $1,600,000
Cash flow: $251,000
Properties
Broker: Thomas D. Poyser – 317-513-2898
TomAmericanBusiness@gmail.com
Asking Price: $750,000 Revenue: $630,000 Cash Flow: $180,000
Broker: Mark Gore – (317) 523-0773
unitedtavern@gmail.com
Asking Price: $258,000 Revenue: $500,000 Cash Flow: $100,000
Broker: Mark Gore – 317-523-0773
Asking Price: $495,000 Revenue: $1,300,000
Broker: Mark Gore – 317-523-0773
Asking Price: $129,000 Revenue: $300,000
Broker: Thomas D. Poyser, 317-513-2898
Asking Price: $100,000 / OBO for this restaurant Revenue: $703,000